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Enviro-Stewards recently had the honour of presenting the GFTC’s most prestigious award, recognition for Corporate Social Responsibility – overall recognition in all three sustainability categories (environmental, economic and social) – to Petra Cooper, president of Fifth Town Artisan Cheese Co.  The gala celebrated leadership in sustainability in the Canadian food & beverage industry.  More information on the gala, including a list of other award winners and photographs from the evening can be found on the Raising the Bar website.

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